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2018-02-26 1238 views
宵夜想食炸雞脾就出去路德圍搵三多 叫一隻炸脾同一個豉油肉碎腸粉等十五分鐘左右三多炸脾 外面真係超簿既脆漿 超脆 熱辣辣 雞脾保留雞肉水份 外脆內滑 唯獨是雞骨附近炸得比較干身豉油肉碎腸粉 基本上係干炒牛河feel 只不過唔係牛河 係肉碎腸粉 但味道咸左dd 鑊氣都唔差架岩岩想買先知執左
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宵夜想食炸雞脾就出去路德圍搵三多 叫一隻炸脾同一個豉油肉碎腸粉

等十五分鐘左右
三多炸脾 外面真係超簿既脆漿 超脆 熱辣辣 雞脾保留雞肉水份 外脆內滑 唯獨是雞骨附近炸得比較干身

豉油肉碎腸粉 基本上係干炒牛河feel 只不過唔係牛河 係肉碎腸粉 但味道咸左dd 鑊氣都唔差架

岩岩想買先知執左
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