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2019-08-22
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一場嚟到胃民地頭，想食長駐元朗嘅日本餐廳又排晒長龍，唯有去遠啲隔涉啲嘅地方，避開晚飯人潮，搵到一間人唔多、幾新正嘅火鍋冰室，睇落似有伏，不過太肚餓，唔理照入。入到去有少少舊香港裝修，仲播住舊歌，感覺唔錯嗌咗杯一公升水果茶，真係犀非利二話不說𢱕隻蟹落去先，要13分鐘㗎蜆唔使烚太耐，剛剛好熟即食，超鮮甜蟶子都好快熟魷魚唔使調味都好夠鹹蚌都好新鮮呀多寶魚肉質好滑仲有鮑魚𠻹呀花膠不失為火鍋恩物除咗海鮮，牛肉都好有鮮味鹹蛋肉丸同蟹籽墨魚攘魚肚都好受歡迎食晒所有嘢，就可以落粥，同所有配料精華融為一體，正呀
老闆押水果茶
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嗌咗杯一公升水果茶，真係犀非利
粥底火鍋
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二話不說𢱕隻蟹落去先，要13分鐘㗎
番薯蜆
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蜆唔使烚太耐，剛剛好熟即食，超鮮甜
蟶子皇
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蟶子都好快熟
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魷魚唔使調味都好夠鹹
貴妃蚌
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蚌都好新鮮呀
多寶魚
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多寶魚肉質好滑
鮑魚
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仲有鮑魚𠻹呀
養顏花膠仔
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除咗海鮮，牛肉都好有鮮味
鹹蛋豬肉丸
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鹹蛋肉丸同蟹籽墨魚攘魚肚都好受歡迎
1 views
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食晒所有嘢，就可以落粥，同所有配料精華融為一體，正呀
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