71
29
7
Level3
66
0
經素會員介紹知道三多炸脾很高名氣所以就去會一會它🍗地點近太和站非常便利老闆服務很好招牌炸雞脾 $30-生炸雞脾,即買即炸,需時約10分鐘,即使外賣回家30分鐘後進食,仍然皮脆肉嫩,仲有肉汁流出,雞脾如手掌般大,而且肉厚,想吃辣的話還可以選辣味。$30雖然略貴,但想食炸脾時絕對能滿足到。西多士 $28-雙層西多士,每層塗上花生醬,中間夾有火腿,再配上煉奶牛油,整件西多士都沾滿煉奶,毫不吝嗇椰汁荳邊露 $18-好奇心作祟,問老闆邊露的意味,老闆保持神秘叫我們買來試試,其實是椰汁綠豆仁西米露,香甜柔滑,西米不黏糊,但帶微爛
Read full review
經素會員介紹知道三多炸脾很高名氣
所以就去會一會它🍗
地點近太和站非常便利
老闆服務很好

300 views
5 likes
0 comments


招牌炸雞脾 $30
-生炸雞脾,即買即炸,需時約10分鐘,即使外賣回家30分鐘後進食,仍然皮脆肉嫩,仲有肉汁流出,雞脾如手掌般大,而且肉厚,想吃辣的話還可以選辣味。$30雖然略貴,但想食炸脾時絕對能滿足到。
86 views
0 likes
0 comments


西多士 $28
-雙層西多士,每層塗上花生醬,中間夾有火腿,再配上煉奶牛油,整件西多士都沾滿煉奶,毫不吝嗇
77 views
0 likes
0 comments

93 views
1 likes
0 comments


椰汁荳邊露 $18
-好奇心作祟,問老闆邊露的意味,老闆保持神秘叫我們買來試試,其實是椰汁綠豆仁西米露,香甜柔滑,西米不黏糊,但帶微爛
51 views
0 likes
0 comments

60 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In