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2017-08-25 402 views
上網睇左餐牌至黎,點知其實已經嫁咗價⋯(畢竟係2016嘅餐牌,算啦⋯)但係火腿通粉要加成$6,而且通粉又唔俾人轉米粉,條氣有啲唔順囉,不過都算啦⋯上菜速度都算快,大概3-4分鐘就有得食。賣相合格,但味道就⋯通粉個湯唔夠熱!雖然係大熱天時啫,都唔使比碗室溫湯我架!蘑菇炒蛋啲磨菇硬到呢⋯⋯最掂係條腸仔,短過我隻手指,食落去硬到以為佢係臘腸!唉!我知30幾蚊一份早餐唔係好多錢,但係真係邊食邊後悔囉⋯⋯
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上網睇左餐牌至黎,點知其實已經嫁咗價⋯
(畢竟係2016嘅餐牌,算啦⋯)
但係火腿通粉要加成$6,而且通粉又唔俾人轉米粉,條氣有啲唔順囉,不過都算啦⋯
上菜速度都算快,大概3-4分鐘就有得食。
賣相合格,但味道就⋯
通粉個湯唔夠熱!雖然係大熱天時啫,都唔使比碗室溫湯我架!
蘑菇炒蛋啲磨菇硬到呢⋯⋯
最掂係條腸仔,短過我隻手指,食落去硬到以為佢係臘腸!
唉!我知30幾蚊一份早餐唔係好多錢,但係真係邊食邊後悔囉⋯⋯

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-08-10
Dining Method
Dine In
Spending Per Head
$40 (Breakfast)