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20
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Restaurant: Tao Heung (Scenery Court)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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8點幾係新城市廣場,想食火鍋,念起附近稻香有1紋羊腩煲,十幾年無食過尼間火鍋就去試下。拿飛等夠鐘叫號入台時,個墟撼勁多人場面...反而擔心有D賴野:全場帶位得一位阿姐,吉台多都無用,不過3個字左右就帶到我地。一坐低見到張台甘油乾淨,就知伏左,QR code 落單,搵左5分鐘都唔見羊腩煲,原來要叫人落單,尼區成廿幾張台,眼見得兩位阿叔阿姐,叫左幾轉,率之阿叔眼尾見到我,即刻落左單,叫啤酒汽水都係要行去落單台,叫阿姐落。叫左鱔片、蝦滑、鵝腸,羊腩煲好快到,10分鐘後個3樣都到左,一見到個樣,你地都估到...兩公婆破紀錄,第一次火鍋一粒鐘內米單,跟住出門口比錢都要排隊,係好平$ 182紋,又汽水啤酒,不過情願食$ 782紋囉🐷
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8點幾係新城市廣場,想食火鍋,念起附近稻香有1紋羊腩煲,十幾年無食過尼間火鍋就去試下。

拿飛等夠鐘叫號入台時,個墟撼勁多人場面...反而擔心有D賴野:全場帶位得一位阿姐,吉台多都無用,不過3個字左右就帶到我地。

一坐低見到張台甘油乾淨,就知伏左,QR code 落單,搵左5分鐘都唔見羊腩煲,原來要叫人落單,尼區成廿幾張台,眼見得兩位阿叔阿姐,叫左幾轉,率之阿叔眼尾見到我,即刻落左單,叫啤酒汽水都係要行去落單台,叫阿姐落。

叫左鱔片、蝦滑、鵝腸,羊腩煲好快到,10分鐘後個3樣都到左,一見到個樣,你地都估到...

兩公婆破紀錄,第一次火鍋一粒鐘內米單,跟住出門口比錢都要排隊,係好平$ 182紋,又汽水啤酒,不過情願食$ 782紋囉🐷
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Decor
Service
Hygiene
Date of Visit
2021-10-25
Dining Method
Dine In
Spending Per Head
$90