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2021-04-23
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呢間潮州菜餐廳唔同我以前食既打冷，呢度既裝修雅致，樓高兩層，而且姐姐仲會幫我地勘茶，介紹餸菜，好好服務👍🏻👍🏻👍🏻◾️朋友介紹呢度，話可以食到正宗既潮州菜，以前都唔知，原來潮洲菜其中一樣好出名既係生醃/凍海鮮🦑🦞◽️所以我地先叫左個魚露浸花甲，魚露夠清甜，配上彈牙既花甲好開胃😍美中不足係有一粒食到沙！◾️海鮮類仲叫左炒鮮魷同必叫既蠔餅！蠔餅勁足料，勁多蠔仔❤️仲要個炸粉唔會好厚👍🏻◽️另外梅汁炆豬手係我今日最愛🥰梅汁炆豬手個豬手唔會太「林」唔會太韌，岩岩好，而且十分入味，酸酸甜甜👍🏻👍🏻▪️其實碟碟餸都好好味🤤希望快d無限聚令，可以多d人去，再試埋其他餸菜🥲
呢間潮州菜餐廳唔同我以前食既打冷，呢度既裝修雅致，樓高兩層，而且姐姐仲會幫我地勘茶，介紹餸菜，好好服務👍🏻👍🏻👍🏻
◾️
朋友介紹呢度，話可以食到正宗既潮州菜，以前都唔知，原來潮洲菜其中一樣好出名既係生醃/凍海鮮🦑🦞
◽️
所以我地先叫左個魚露浸花甲，魚露夠清甜，配上彈牙既花甲好開胃😍美中不足係有一粒食到沙！
◾️
海鮮類仲叫左炒鮮魷同必叫既蠔餅！蠔餅勁足料，勁多蠔仔❤️仲要個炸粉唔會好厚👍🏻
◽️
另外梅汁炆豬手係我今日最愛🥰梅汁炆豬手個豬手唔會太「林」唔會太韌，岩岩好，而且十分入味，酸酸甜甜👍🏻👍🏻
▪️
其實碟碟餸都好好味🤤希望快d無限聚令，可以多d人去，再試埋其他餸菜🥲
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