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秋天到 改食亞拉斯加蟹
2017-10-20 1475 views
到左秋天，又係食蟹嘅季節，雖然今年大閘蟹被封殺，但都無阻我食蟹嘅興致! 今次去食鴻星的古都烤鴨宴，但重點係佢個餐入面隻阿拉斯加蟹!首先上的係古都烤鴨，以北京填鴨的方法去食，呢隻鴨雖然細隻D，但都皮薄餡正，鴨的油份剛剛好!另外就細呢個一鴨兩吃，用鴨肉煲湯，味道雖然淡D，但呢個季節最需要湯水滋潤一下!主角到! 呢隻蟹好大隻! 雖然已經凍左，但蟹肉非常鮮美，而且好多肉，好似成條大蟹柳咁!啖啖肉!鮮甜多汁!唯一真係整左好耐，等成半個鐘先有得食! 隻後都有其他海鮮，味道都唔錯，但無特別驚喜!
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到左秋天，又係食蟹嘅季節，雖然今年大閘蟹被封殺，但都無阻我食蟹嘅興致! 今次去食鴻星的古都烤鴨宴，但重點係佢個餐入面隻阿拉斯加蟹!


首先上的係古都烤鴨，以北京填鴨的方法去食，呢隻鴨雖然細隻D，但都皮薄餡正，鴨的油份剛剛好!
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 另外就細呢個一鴨兩吃，用鴨肉煲湯，味道雖然淡D，但呢個季節最需要湯水滋潤一下!
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 主角到! 呢隻蟹好大隻! 雖然已經凍左，但蟹肉非常鮮美，而且好多肉，好似成條大蟹柳咁!啖啖肉!鮮甜多汁!唯一真係整左好耐，等成半個鐘先有得食!


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 隻後都有其他海鮮，味道都唔錯，但無特別驚喜!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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