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2019-12-11
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順應潮流坐船過海,在天星碼頭發現一家立食居酒屋,好奇一試因為未食晚餐,下酒前要了一客有3L級厚肉鰻魚配富山縣越光米做的細鰻魚飯打個底朋友要了細牛根煮飯,件件牛筋連着一點腩位,質地黏滑又帶點咬口,牛脂香十足生啤當然要配串燒!雞皮薄而爽彈!牛肉絕對是美國USDA Prime級主角Suntory生啤綿密好喝不喝酒的也有白桃果汁等作選擇這𥚃可以看到渡輪泊岸的情景,晚上吹來陣陣海風,大家輕鬆喝喝酒,聊聊天,氣氛很好
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