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2013-10-08 329 views
今日突然想食扒,抬頭望見天機棧扒房就上左黎試。坐定望住個餐牌就真係不知所措,兩個唔同價錢嘅二人餐,或者自選set dinner閒閒地加埋一都要二百幾蚊/位。更唔好話想食好啲可能要四百零蚊/位先落到樓。心諗喺旺角佢值唔值@@食完就真係覺得算抵!雖然最想試主菜嘅炭燒肉眼冇貨,但個炭燒和牛同鵝肝牛柳都唔錯。廚師對火候控制好強!叫5成熟就真係5成熟咁到我個胃,以呢個價錢真係好唔話得。不過前菜果兩隻生蠔⋯就真係麻麻地;火腿沙律就不過不失。但佢嘅心太軟真係錯,但大前題係大家鍾意食甜野^^但個法或焦糖燉蛋就⋯上枱已經唔係熱,燉蛋雖然好幼滑,但同凍左嘅焦糖完全夾唔埋真係好可惜(>人<)餐飲方面熱咖啡離遠聞已經很香,不過我飲左杯麻麻地熱朱古力,唔應該叫熱朱古力食心太軟。但最值得讚賞嘅係佢地員工嘅服務態度真係一流!親切嘅笑容,當我想叫嘅肉眼冇貨時唔似得樓上果間cafe會狂介紹其他差唔多嘅野俾我。我同朋友諗黎諗去,佢地仍然好耐心咁等我慢慢做決定。之後有卡位仲即時自動自覺要求幫我地位。雖然好多朋友都會覺得係佢應該做嘅事,但我真係好想喺度讚下佢地^^當然基本嘅流程佢地都做得好足啦。今晚唔想飲酒,佢地員工就不時就
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今日突然想食扒,抬頭望見天機棧扒房就上左黎試。坐定望住個餐牌就真係不知所措,兩個唔同價錢嘅二人餐,或者自選set dinner閒閒地加埋一都要二百幾蚊/位。更唔好話想食好啲可能要四百零蚊/位先落到樓。心諗喺旺角佢值唔值@@食完就真係覺得算抵!
雖然最想試主菜嘅炭燒肉眼冇貨,但個炭燒和牛同鵝肝牛柳都唔錯。廚師對火候控制好強!叫5成熟就真係5成熟咁到我個胃,以呢個價錢真係好唔話得。不過前菜果兩隻生蠔⋯就真係麻麻地;火腿沙律就不過不失。但佢嘅心太軟真係錯,但大前題係大家鍾意食甜野^^但個法或焦糖燉蛋就⋯上枱已經唔係熱,燉蛋雖然好幼滑,但同凍左嘅焦糖完全夾唔埋真係好可惜(>人<)
餐飲方面熱咖啡離遠聞已經很香,不過我飲左杯麻麻地熱朱古力,唔應該叫熱朱古力食心太軟。
但最值得讚賞嘅係佢地員工嘅服務態度真係一流!親切嘅笑容,當我想叫嘅肉眼冇貨時唔似得樓上果間cafe會狂介紹其他差唔多嘅野俾我。我同朋友諗黎諗去,佢地仍然好耐心咁等我慢慢做決定。之後有卡位仲即時自動自覺要求幫我地位。雖然好多朋友都會覺得係佢應該做嘅事,但我真係好想喺度讚下佢地^^當然基本嘅流程佢地都做得好足啦。今晚唔想飲酒,佢地員工就不時就為各位顧客默默加水,又係一絕。成晚無論我飲得急唔急都好,我隻水杯真係從未小於1/5,上限又唔係過7-8分滿。在此充心感激貴司員工,令我今晚用餐十分愉快!
雖然食物對我黎講有好亦有唔夠好嘅地方,但相應返價錢,我覺得如果有機會我都仲想再返黎試多次。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-10-07
Dining Method
Dine In
Spending Per Head
$330 (Dinner)
Celebration
Anniversary
Recommended Dishes
  • 炭燒鵝肝牛柳