牛牛日式火鍋放題 (北角匯二期)

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Item: Gyu Gyu Shabu Shabu (Harbour North Phase 2)
Rating: 5
Author: Tank lee

Gyu Gyu Shabu Shabu (Harbour North Phase 2)

4.5

350 Reviews

Taste

Decor

Service

Hygiene

Value

9096

North Point

$101-200

Japanese Hot Pot All-you-can-eat Salt & Sugar Reduction Restaurant

304

Info:
Restaurant:	Gyu Gyu Shabu Shabu (Harbour North Phase 2)

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Tank lee

Level4

214

第2次嚟呢度食野啦～經過門口見到佢近出左紙火鍋有啲興趣，所以又入嚟試下🤣今次我地揀左佢嘅Lv.6 日式雪場蟹紙火鍋120分鐘任食～紙火鍋上到嚟都幾得意，係一塊好硬的紙，個底放左導熱片傳導，感覺都幾新奇😂😂我同朋友仔一人一鍋～奶油豆乳鍋有啲似牛奶鍋的感覺，都清清淡淡，唔會太鹹，可以突出到食材原本的鮮味～另一鍋就叫左泰.酸辣蝦鍋，即係冬陰功湯底，食海鮮🦞配呢個湯底都幾夾👍跟餐仲會一人一個蟹拼盤，拼盤有四格，其中一格係生蟹，用嚟放落火鍋～其他三格都係熟食～有蟹膏、蟹鉗、茶碗蒸😍睇落都幾高質🤩用QR掃碼落單任食海鮮、牛肉、豚肉同羊肉～～而牛肉種類繁多，每樣叫左一碟試下味～牛肉厚度偏厚，所以都幾有口感，有咬口～個人比較喜歡牛小排同M6澳洲和牛😊出邊有四十幾款配料任拎，有丸類同蔬菜類～都算幾多選擇熟食有點心、天婦羅、鰻魚、腸仔、魚蛋、魚片等～甜品都有糯米糍同埋雪糕🍦而且有兩個雪櫃俾我哋揀嘢飲～～整體而言，呢間其實都幾多嘢食，所以我哋都願意再encore～試吓唔同嘅餐品👍今晚去到見到都幾多人，座無虛席～下次睇吓有冇機會再試吓去其他新野🤣

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