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2024-10-26 641 views
一兩年間筲箕灣連續新開了多間燒味店,有只做外賣亦有堂食。競爭也激烈起來。自己十分喜愛吃燒味,差不多每星期也有幫襯。個人特別喜歡這間。地方整潔舒適,服務有街坊小店人情味。叉燒乳豬雙拼融合了香、甜、鹹、腍同埋脆口各個層次的味道,極致的口感。橡筋油雞是我老闆的必然選項,橡筋夠脆雞夠滑。還有那個例湯,天天不同,足料。
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一兩年間筲箕灣連續新開了多間燒味店,有只做外賣亦有堂食。競爭也激烈起來。


自己十分喜愛吃燒味,差不多每星期也有幫襯。個人特別喜歡這間。地方整潔舒適,服務有街坊小店人情味。


叉燒乳豬雙拼融合了香、甜、鹹、腍同埋脆口各個層次的味道,極致的口感。


橡筋油雞是我老闆的必然選項,橡筋夠脆雞夠滑。


還有那個例湯,天天不同,足料。

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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