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2017-09-04 129 views
放工太夜,又想食啲有質素嘅野,但又唔想大集團餐廳,一於試下太子呢種舊區嘅餐廳,有驚喜!蟹糕飯超正!比想像中多好多蟹糕,蟹糕亦都好香好creamy,鐘意食蟹糕嘅你一定要試下!唯一一個缺點係用火燒過啲糕,面果層有少少硬,可能大廚師覺得燒一燒會香啲,但我個人會鐘意食原味蟹糕多啲大坂燒都好唔錯!皮薄,菜多,唔似出面整果啲咁厚麵粉串燒麵好好吃!火候掌握唔錯,即叫即燒,燒完就出,唔會凍冰冰!
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放工太夜,又想食啲有質素嘅野,但又唔想大集團餐廳,一於試下太子呢種舊區嘅餐廳,有驚喜!

蟹糕飯超正!比想像中多好多蟹糕,蟹糕亦都好香好creamy
,鐘意食蟹糕嘅你一定要試下!唯一一個缺點係用火燒過啲糕,面果層有少少硬,可能大廚師覺得燒一燒會香啲,但我個人會鐘意食原味蟹糕多啲

大坂燒都好唔錯!皮薄,菜多,唔似出面整果啲咁厚麵粉

串燒麵好好吃!火候掌握唔錯,即叫即燒,燒完就出,唔會凍冰冰!
蟹糕飯
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和牛大坂燒
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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蟹糕飯
和牛大坂燒
  • 特製激爆蟹黃飯