Video
Read full review
2024-10-03
1284 views
呢個星期有D橫財,去食fine dining慶祝吓先☺️ 由訂位開始,已經感覺到優質服務☺️侍應生服務態度專業,細心介紹菜單,侍酒師配搭用心👍食物方面有心思,擺盤美麗,味道不俗😋Lunch menu包括頭盤,main course同甜品. 頭盤點咗kamachi同scallop. 清新鮮味💞第二度開胃菜,特別設計配搭Krug香檳的菜式,有蜆肉有魚肚有青口配煙燻過嘅魚子醬👍主菜點咗新鮮嘅魚,熟成咗五日嘅長尾鯛魚,香燒😋另外一個主菜就係乳鴿,主廚係做咗三食,一個食材做咗三種嘅口味😍甜品就係一個朱古力嘅配rosemary雪糕.之後嘅飯後小甜點都係好精彩🥰
由訂位開始,已經感覺到優質服務☺️侍應生服務態度專業,細心介紹菜單,侍酒師配搭用心👍食物方面有心思,擺盤美麗,味道不俗😋
Lunch menu包括頭盤,main course同甜品. 頭盤點咗kamachi同scallop. 清新鮮味💞第二度開胃菜,特別設計配搭Krug香檳的菜式,有蜆肉有魚肚有青口配煙燻過嘅魚子醬👍主菜點咗新鮮嘅魚,熟成咗五日嘅長尾鯛魚,香燒😋另外一個主菜就係乳鴿,主廚係做咗三食,一個食材做咗三種嘅口味😍
甜品就係一個朱古力嘅配rosemary雪糕.之後嘅飯後小甜點都係好精彩🥰
scallop
44 views
0 likes
0 comments
小甜點
36 views
0 likes
0 comments
長尾鯛魚
45 views
0 likes
0 comments
乳鴿三食
29 views
0 likes
0 comments
Krug 特式配搭魚子醬菜式
29 views
0 likes
0 comments
餐前小食
23 views
2 likes
0 comments
Krug
31 views
0 likes
0 comments
法式美酒
49 views
0 likes
0 comments
Post
