167
27
6
Level4
479
0
每個月1號9:00都可以透過rosewood website book2個月後嘅位,chaat要準時搶位,最終book到琴日8:15pm,hoisumeat其中一個checklist✅💓,有啲食客喺酒店住客,所以放出嚟嘅位去搶其實都唔太多,如果去rosewood staycation可以試吓係唔係容易啲book🤣✨Papadam 💰Free💫評分: 7.4/10📝小食係最standard嘅薄脆片,配咗酸辣醬,每日一塊,成日喺度諗佢下面嗰啲碎會唔會攞嚟循環再用🤣✨Baked Jackfruit Samosa 💰168 🔅推介🔅💫評分: 9.2/10📝賣相好似雪糕筒咁,有4嚿,外皮似薄脆嘅春卷皮,頂部有蔥花,大樹菠蘿口感都整到似肉,加微辣嘅咖喱,配埋yogurt醬,必叫💓,有啲似咖哩角‼️ ✨Raj Kachori 💰118💫評分: 7.3/10📝望落好飽滿成個present都好靚,切開嗰脆餅超脆,入面包住好多餡料,包括加咗石榴、薯仔、cream,食落混合咗甜酸鹹同辣嘅開胃菜,幾特別🤣,鹹味好似重手咗啲✨Chaat Tandoori💰898 🔅推介🔅💫評分: 8.8/10📝已經不知不覺間由
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每個月1號9:00都可以透過rosewood website book2個月後嘅位,chaat要準時搶位,最終book到琴日8:15pm,hoisumeat其中一個checklist✅💓,有啲食客喺酒店住客,所以放出嚟嘅位去搶其實都唔太多,如果去rosewood staycation可以試吓係唔係容易啲book🤣
Papadam
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✨Papadam 💰Free
💫評分: 7.4/10
📝小食係最standard嘅薄脆片,配咗酸辣醬,每日一塊,成日喺度諗佢下面嗰啲碎會唔會攞嚟循環再用🤣
Baked Jackfruit Samosa
$168
46 views
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✨Baked Jackfruit Samosa 💰168 🔅推介🔅
💫評分: 9.2/10
📝賣相好似雪糕筒咁,有4嚿,外皮似薄脆嘅春卷皮,頂部有蔥花,大樹菠蘿口感都整到似肉,加微辣嘅咖喱,配埋yogurt醬,必叫💓,有啲似咖哩角‼️
Raj Kachori
$118
42 views
1 likes
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✨Raj Kachori 💰118
💫評分: 7.3/10
📝望落好飽滿成個present都好靚,切開嗰脆餅超脆,入面包住好多餡料,包括加咗石榴、薯仔、cream,食落混合咗甜酸鹹同辣嘅開胃菜,幾特別🤣,鹹味好似重手咗啲
Chaat Tandoori
$898
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✨Chaat Tandoori💰898 🔅推介🔅
💫評分: 8.8/10
📝已經不知不覺間由💰798加咗價,4個人share好滿足,佢有4款,燒雞、牛面頰、羊架、石班魚肉,每款有2嚿🫶🏻,整體外表炭燒都有啲太燶,某啲位真係幾黑,食落有焦香又唔會有苦味,最多人推介嘅羊最出色,有濃郁嘅印度香料味,表面仲有開心果碎,肉質嫩,食落好惹味!烤牛面頰都幾有特色,tandoori嘅雞一定夾,魚🐟都無骨同唔腥,拼盤全部都可以點青檸同微辣嘅乳酪醬,食晒好滿足,如果2個人就要取捨between叫羊架/牛面頰,就羊must win🤣
Lamb dum obiryani
$308
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Lamb dum obiryani
$308
41 views
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✨Lamb dum biryani 💰308
💫評分: 7/10
📝店員俾你影完相會即場剪開個酥皮,印度飯係幾乾身,香料味好濃唔喺食得好慣!都幾多嚿羊肉,都幾嫩同羊蘇味幾出,第一次食酥皮撈飯,4個人share 都好heavy🤣
Old Delhi Butter Chicken
$268
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✨Old Delhi Butter Chicken 💰268 🔅推介🔅
💫評分: 8.7/10
📝印度咖哩雞同魚都想叫,最後叫咗最typical嘅,咖哩超濃微辣,番茄味同椰奶味
都食得出,雞肉好嫩滑同都幾大件,配薄餅一流


✨Naan - Garlic 💰188
💫評分: 8/10
📝Naan微焦,有4塊,熱辣辣,蒜粒唔係好出,呢款可以更加原汁原味,不過個餅底係好食同香口,有咬口得黎帶點脆,想食heavy啲可以揀芝士黑松露味

Golden Chai Masala
$80
45 views
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✨Golden Chai Masala💰80 🔅推介🔅
💫評分: 8.9/10
📝甜品飽到食唔落,但最後都叫咗熱辣辣嘅masala tea,店員即場拉茶,香料味偏濃,飲落好細滑💓,不過飲唔慣就會覺得有啲怪🤣
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𝕔𝕙𝕒𝕒𝕥
📍尖沙咀梳士巴利道18號香港瑰麗酒店5樓
(尖沙咀🚇 J出口行5分鐘就到)
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💫評分: 8.5/10
💬Baked Jackfruit Samosa 、Chaat Tandoori同butter chicken都好食,飲埋個chai tea 好完滿,價錢其實有咁嘅環境覺得唔算太貴,唔飲嘢~💰500pp,overall service都幾好,會介紹menu同專有一個waiter serve你張枱,食物質素高,recommend特別節日可以嚟🥳,記住1號9:00去book,呢間野真係好受歡迎🥰,推介大家點都嚟朝聖一次


💬現時香港有兩間一星印度菜,自己鍾意chaat多啲,上次去New Punjab Club食lunch無食到Masalewali Chaanp (tandoor lamp chop~💰1000),要搵次食番🫶🏻


🏃🏻‍♀️再訪?🄼🄰🅈🄱🄴


💓如果2個人我會叫Baked Jackfruit Samosa , butter chicken, naan(truffle naan係店員suggest), Lamb Chop Tandoori (唔食羊就叫wagyu beef cheek tandoori), chai masala tea🫶🏻

#chaat #印度菜 #印度料理 #推介 #必食 #butterchicken #naan #香港人美食 #天后美食 #michelin #michelinstar #米芝蓮 #米芝蓮一星 #尖沙咀 #尖沙咀美食 #人氣#followforfollow #foodieblog #instadaily #foodporn #foodiehk #foodlover #hkfoodie #生日晚餐 #生日飯 #餐廳推介
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
Baked Jackfruit Samosa
$ 168
Chaat Tandoori
$ 898
Old Delhi Butter Chicken
$ 268
Golden Chai Masala
$ 80