2
Hiring
$27,500-$31,000
Monthly
152
35
13
Level3
70
0
2023-04-20 1812 views
提前了一星期訂了兩位,其實已食過了多次只是因為食物款式夠多,一座低就先點兩杯 Cosmopolitan🍹清爽一下🍹然後再點前菜小食•牛蒡醬油漬🪵北海道生蠔🦪 沒有蠔味🙁 燒雞泡魚乾, 海葡萄海草沙律🥗份量很少,日本黑毛和牛刺身🥩 拖羅,赤背油甘魚刺身等,另外有點的牡丹蝦刺身但侍應就漏了落單🤷🏽‍♀️而冬菇,小青椒,蘆筍,秋葵,甜番薯🍠天婦羅就做得唔錯, 有食物的原味而且不油膩鹽燒魚🐟魚肉梅梅的又沒魚味蒸毛蟹一隻🦀 , 炒雜菜🥬 佐賀A4和牛烏冬🍜及飲了一瓶黑龍大吟釀🍶  因為我們點了頗多食物所以在點完食物後就向侍應要求加大張枱或轉枱, 但她check 都沒check 過就說其它枱都已訂了,然後食物來到發覺不夠位置放先加多了張枱給我們,最後當然就是其他枱都沒有人坐啦🤷🏽‍♀️
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提前了一星期訂了兩位,其實已食過了多次只是因為食物款式夠多,一座低就先點兩杯 Cosmopolitan🍹清爽一下🍹然後再點前菜小食•牛蒡醬油漬🪵北海道生蠔🦪 沒有蠔味🙁 燒雞泡魚乾, 海葡萄海草沙律🥗份量很少,日本黑毛和牛刺身🥩 拖羅,赤背油甘魚刺身等,另外有點的牡丹蝦刺身侍應就漏了落單🤷🏽‍♀️而冬菇,小青椒,蘆筍,秋葵,甜番薯🍠天婦羅就做得唔錯, 有食物的原味而且不油膩
鹽燒魚🐟魚肉梅梅的又沒魚味

蒸毛蟹一隻🦀 , 炒雜菜🥬 佐賀A4和牛烏冬🍜及飲了一瓶黑龍大吟釀🍶  因為我們點了頗多食物所以在點完食物後就向侍應要求加大張枱或轉枱, 但她check 都沒check 過就說其它枱都已訂了,然後食物來到發覺不夠位置放先加多了張枱給我們,最後當然就是其他枱都沒有人坐啦🤷🏽‍♀️
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-04-16
Dining Method
Dine In
Spending Per Head
$3850 (Dinner)