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2009-07-12
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因為朋友推介,所以就去試下啦~其實我本身好鐘意食糖心蛋,但香港又好少地方有得食,所以有得食都好開心~隻蛋浸過d老水汁,有少少味,啱啱好~仲要真係糖心~唔計隻蛋,其實個麪都只係一般,不過不失啦,係個湯底爭D個栗子雪糕ok,真係有d栗子容,而且隻碟本身都雪凍左,無咁易溶~
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