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Restaurant: BRICK LANE (中信大廈)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
641
0
2014-10-27 3305 views
這個十月,人總在金鐘,食已經不是我生活中最重要的事。 轉眼一個月的紀念日就要來了,就讓我重拾吃喝的樂趣,來到最就近的中信大廈,在BRICKLANE吃了一頓滿足的晚餐。六時半,全店竟然空無一人,環境非常清靜,可選室內或室外,但我們待在室外實在太久了,所以選了室內。是因為政治問題影響了生意嗎?朋友以前在週末來過,上次經驗相同,上班時間外這兒本來就人不多,看來地點不方便才是冷清的主因。裝修有情調,在我們用餐期間,職員更開始加添萬聖節的佈置,連牆上的單車也掛上一個南瓜呢!食物方面,我們都覺得很美味、有質素。我吃了Egg Benedict with scottish smoked salmon($98),那雞蛋一切開,蛋黃汁馬上流淌而出,單是賣相已令我食指大動,加上荷蘭醬、菠菜,味道很搭配,另外煙三文魚夠大片,值得推介! 朋友吃了Brick Lane Combo($159),份量多,感覺很豐富。個人認為:腸、蘑菇、蕃茄、焗豆、麵包都是很容易控制的食物,所以值得評價的是那炒蛋,不是極滑,尚算不過不失。最令我印象深刻的是那約克郡布丁(Yorkshire pudding),賣相一般卻令我想起公公
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這個十月,人總在金鐘,食已經不是我生活中最重要的事。
轉眼一個月的紀念日就要來了,就讓我重拾吃喝的樂趣,來到最就近的中信大廈,在BRICKLANE吃了一頓滿足的晚餐。

六時半,全店竟然空無一人,環境非常清靜,可選室內或室外,但我們待在室外實在太久了,所以選了室內。是因為政治問題影響了生意嗎?朋友以前在週末來過,上次經驗相同,上班時間外這兒本來就人不多,看來地點不方便才是冷清的主因。裝修有情調,在我們用餐期間,職員更開始加添萬聖節的佈置,連牆上的單車也掛上一個南瓜呢!
224 views
0 likes
0 comments
195 views
1 likes
0 comments
156 views
1 likes
0 comments
食物方面,我們都覺得很美味、有質素。我吃了Egg Benedict with scottish smoked salmon($98),那雞蛋一切開,蛋黃汁馬上流淌而出,單是賣相已令我食指大動,加上荷蘭醬、菠菜,味道很搭配,另外煙三文魚夠大片,值得推介!
Egg Benedict with scottish smoked salmon
132 views
0 likes
0 comments
朋友吃了Brick Lane Combo($159),份量多,感覺很豐富。個人認為:腸、蘑菇、蕃茄、焗豆、麵包都是很容易控制的食物,所以值得評價的是那炒蛋,不是極滑,尚算不過不失。最令我印象深刻的是那約克郡布丁(Yorkshire pudding),賣相一般卻令我想起公公用蛋做的薄餐,淡淡地散發蛋味。另外薯餅香脆,好!
Brick Lane Combo
234 views
0 likes
0 comments
最後我們吃了甜品Eton Mess($65),賣相吸引,除了士多啤梨果肉和雪糕,再淋上了士多啤梨醬,所以士多啤梨味十分濃,而那片蛋白酥不會太甜,絕不會感到膩。
Eton Mess
220 views
2 likes
0 comments
服務方面也不錯,侍應經常來添水,用餐完畢亦會主動送上紙巾、濕紙巾,態度有禮又友善。整體而言,我一定會再光顧,亦會向戰友們推介。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-10-25
Dining Method
Dine In
Spending Per Head
$170 (Dinner)
Recommended Dishes
Egg Benedict with scottish smoked salmon
Brick Lane Combo
Eton Mess