2017-03-10
1284 views
終於有朋友帶我黎食喜來稀肉啦!原來呢度係無乜雞食,多數係豬同牛,兩個人食一個餐,本身以為唔夠,原來食落都食唔晒!坐低先黎啲配料,呢度配菜可以任添,生菜、泡菜、大荳芽、洋蔥,個泡菜真係好食,所以有encore有護心肉、豬頸肉、豬腸、豬皮。比起大家追捧既護心肉,我都係鍾意食豬頸肉多啲豬皮就太肥太漏了,豬腸燒起真係好香!燒完包生菜食真係一流,呢度啲生菜都算乾淨新鮮,唔錯!環境都算寛敞,但燈光太暗啦,想睇下熟未都有難度⋯
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