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美味依舊
2024-02-10 630 views
美味佳搬左新舖位，大左好多，乾淨左，感覺佢通風都好左，都係老闆娘親自係入面燒。星期四夜晚去，唔算好爆，唔洗等位食物質素依然good，性價比高，兩個人食，二百蚊唔洗。牛脷、雞軟骨、蛋炒腸粉都係我必叫，佢新鮮燒出黎，真係好好味。特別係雞軟骨，我鍾意佢唔係好多肉連住粒雞軟骨，好脆。蛋炒腸粉脆，蛋就嫩，加埋個combination好正。牛脷就建議一定要趁熱食，始終係平，一凍就會比較硬。另外推薦佢個雞肉、雞中翼、雞全翼組合，30蚊3串好抵（不過今次小辣都好辣，老闆娘好似辣粉落重左）
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美味佳搬左新舖位，大左好多，乾淨左，感覺佢通風都好左，都係老闆娘親自係入面燒。

星期四夜晚去，唔算好爆，唔洗等位

食物質素依然good，性價比高，兩個人食，二百蚊唔洗。

牛脷、雞軟骨、蛋炒腸粉都係我必叫，佢新鮮燒出黎，真係好好味。特別係雞軟骨，我鍾意佢唔係好多肉連住粒雞軟骨，好脆。蛋炒腸粉脆，蛋就嫩，加埋個combination好正。牛脷就建議一定要趁熱食，始終係平，一凍就會比較硬。

另外推薦佢個雞肉、雞中翼、雞全翼組合，30蚊3串好抵

（不過今次小辣都好辣，老闆娘好似辣粉落重左）
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-02-08
Dining Method
Dine In
Spending Per Head
$100 (Dinner)
Recommended Dishes
  • 蛋炒腸粉
  • 雞軟骨