Read full review
2025-02-16
0 views
同朋友一齊嚟咗呢間中環樓上西班牙🇪🇸餐廳食個 Brunch 🤣,咁 Quiero Más 當然係西班牙文 意思係 I Want More 🤣;未講食之前要先讚一下餐廳 尼泊爾籍姐姐 服務非常好👍$68 San Pellegrino:不嬲都鍾意呢個牌子🤣$98 Virgin Sangria:唔係好甜幾清新🤣餐廳有 $298 一位嘅 Weekend Brunch,包 6個 Tapas 1個 Main Course 1個 Dessert ,基本上全部都好味道,$298 一位真係好抵食🤩TAPASPlate of Spanish Ham:肉質軟熟充滿鹹香🤣Crystal Tomato Bread:Pan con Tomate 係西班牙其中一個經典 Tapa, 呢度做得好食🤣Scallop Ceviche, Avocado Mousse, Lemongrass-Vinaigrette:Ceviche 真係食唔少,加咗牛油果慕絲,幾特別兼出奇地清新🤣Gambas, Garlic-Chilli Prawns:Gambas al Ajillo 又係西班牙經典 Tapa 之一,呢度係有啲新派/港式做法,
$68 San Pellegrino:不嬲都鍾意呢個牌子🤣
$98 Virgin Sangria:唔係好甜幾清新🤣
餐廳有 $298 一位嘅 Weekend Brunch,包 6個 Tapas 1個 Main Course 1個 Dessert ,基本上全部都好味道,$298 一位真係好抵食🤩
TAPAS
Plate of Spanish Ham:肉質軟熟充滿鹹香🤣
Crystal Tomato Bread:Pan con Tomate 係西班牙其中一個經典 Tapa, 呢度做得好食🤣
Scallop Ceviche, Avocado Mousse, Lemongrass-Vinaigrette:Ceviche 真係食唔少,加咗牛油果慕絲,幾特別兼出奇地清新🤣
Gambas, Garlic-Chilli Prawns:Gambas al Ajillo 又係西班牙經典 Tapa 之一,呢度係有啲新派/港式做法,加蒜蓉辣椒香蔥連蝦頭幾好味,響西班牙🇪🇸都應該食唔到🤩
Broken Eggs with Chorizo:溫泉蛋加少少 Chorizo 同埋薯條,組合幾得意🤣
Truffle & Cheese Bikini:松露芝士多士簡單幾好食🤣
Fresh Fine de Claire Oyster (2pcs) (+$78):生蠔🦪新鮮爽口有淡淡嘅海水味🤣
Pan-Seared Foie Gras on Buttered Brioche with Fig Jam (+$88) 加 Caviar 3g (+$68):鵝肝幾 creamy 加咗魚子醬感覺豪華啲啲🤣
MAIN COURSE
Dry-Aged Wagyu Bavette, Mashed Potato, Sauteed Spinach (+$48) Add On: Half Fresh Boston Lobster (+$128) 加 Caviar 3g (+$68):熟成和牛叫咗 medium 外邊少少咬頭裏邊粉紅色肉質軟熟🤣,龍蝦新鮮肉質鮮甜🤩
Signature Suckling Pig, Pumpkin Puree, Roasted Rosemary Potatoes, Jus:乳豬皮脆脆哋🤩,乳豬肉好似係 Shredded Pork 然後同乳豬皮砌返埋一件,啖啖肉,香口好食🤣
Basque Burnt Cheesecake with Raspberry Coulis:有濃郁芝士味,好味🤣
Catalan Cream:夠滑,唔係好甜,啱食🤣
$68 薄荷茶 同埋 $48 咖啡:簡簡單單幾好飲🤣
原來餐廳仲有天台酒吧可以飲酒傾偈🤩
Post