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2018-10-10
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老公大人生日話說師奶仔係「廚魔」梁經倫大廚嘅fans，既然老公大人大人生日，於是去MIC Kitchen同老公一齊慶祝生日&朝聖🎂首先要讚一讚個Brussel Sprouts! 係用Hazelnut同Green Apple整🍏 老實講，如果平時食嘅沙拉都咁好食就好啦 呵呵 我地加咗個Supplement($378/person)，係White Truffle. 大廚話呢個White Truffle係inspired by 「餐蛋治」🍳 個啲泡泡係午餐肉，再加鴨蛋，然後再係上面加White Truffle🤗🤗 廚魔嘅餐廳永遠都係咁令人意想不到，咁令人驚喜！然後到Wagyu，加咗朱古力醬嘅Ribs🍫！好難想像甜嘅朱古力同Ribs配塔，會係咁好味！（註，師奶仔唔食牛，師奶仔個份係豬+朱古力，而老公大人個份係牛+朱古力，老公大人話呢個Ribs係The best in the town）
話說師奶仔係「廚魔」梁經倫大廚嘅fans，既然老公大人大人生日，於是去MIC Kitchen同老公一齊慶祝生日&朝聖🎂
首先要讚一讚個Brussel Sprouts! 係用Hazelnut同Green Apple整🍏 老實講，如果平時食嘅沙拉都咁好食就好啦 呵呵
我地加咗個Supplement($378/person)，係White Truffle. 大廚話呢個White Truffle係inspired by 「餐蛋治」🍳 個啲泡泡係午餐肉，再加鴨蛋，然後再係上面加White Truffle🤗🤗 廚魔嘅餐廳永遠都係咁令人意想不到，咁令人驚喜！
然後到Wagyu，加咗朱古力醬嘅Ribs🍫！好難想像甜嘅朱古力同Ribs配塔，會係咁好味！（註，師奶仔唔食牛，師奶仔個份係豬+朱古力，而老公大人個份係牛+朱古力，老公大人話呢個Ribs係The best in the town）
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