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老闆團年飯
2019-02-07 301 views
正所謂好工不如好老闆，我老闆真係唔話得，今日年三十晚，同我地幾個食團年午飯。老闆知道我上次試鷹巢很不錯，我哋位置又不遠，老闆決定同我哋去鷹巢食團年飯。到步後老闆二話不說，將點心紙貼填得滿滿的，老闆話辛苦大家，一定要食多啲。我就掛住食都唔記得影相，每樣點心都十分精緻，我最鍾意就係杏汁花膠菜膽白肺湯，我係一個湯怪，這個湯真的回味無窮。仲有鮑魚汁花膠撈麵，鮑汁香濃，完全食得出師傅努力嘅細膩，兩樣都將我的口腔粘得滿滿。老闆食完後，仲馬上叫我訂埋開年飯添，有期待
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正所謂好工不如好老闆，我老闆真係唔話得，今日年三十晚，同我地幾個食團年午飯。老闆知道我上次試鷹巢很不錯，我哋位置又不遠，老闆決定同我哋去鷹巢食團年飯。


到步後老闆二話不說，將點心紙貼填得滿滿的，老闆話辛苦大家，一定要食多啲。我就掛住食都唔記得影相，每樣點心都十分精緻，我最鍾意就係杏汁花膠菜膽白肺湯，我係一個湯怪，這個湯真的回味無窮。仲有鮑魚汁花膠撈麵，鮑汁香濃，完全食得出師傅努力嘅細膩，兩樣都將我的口腔粘得滿滿。


老闆食完後，仲馬上叫我訂埋開年飯添
，有期待

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-02-04
Dining Method
Dine In
Type of Meal
Lunch
Celebration
Chinese New Year
Recommended Dishes
杏汁花膠菜膽白肺湯