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2021-12-05
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聖誕前夕最啱就係約朋友一齊去食飯,今次約咗一位朋友喺旺角嘆返個平民西餐叫咗一份set,有齊餐湯、前菜同主食,仲可以額外加配小食添。餐湯係野菌忌廉湯,非常creamy,而且味道仲好滑。前菜係呢款清清地又開胃嘅沙律,而且仲有一片Parma ham 添,真心有驚喜!而主食就係呢一款黑松露忌廉汁海蝦帶子燴意粉,意粉嘅味道唔會好鹹,而且仲好有海鮮嘅鮮甜味道。海蝦同帶子都好大粒,絕無欺場,份量都好足添至於小食就加配左芝麻蝦多士同埋芝心雞翼。蝦多士配埋煉奶絕對滋味,而且又唔會太甜,值得推介。而雞翼亦都好嫩滑,入邊仲有餡料添。兩款小食一齊分享,一邊食一邊傾,真係好正
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