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2023-12-21
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前排發現D2 Place內有間高質嘅越南餐廳，地點非常隱蔽，喺正角角落頭位，周圍環境鋪滿花花，感覺十分悠閒～ 餐廳最近更推出咗個Christmas Menu，好適合過嚟撐枱腳💕前菜有黑松露帆立貝蟹肉杯，帆立貝大大粒，鮮甜可口，蟹肉啖啖肉，配上沙律菜，健康又開胃！海龍皇湯鹹香味突出，附上越南法包配牛骨髓醬，又肥又滑，牛味香濃，包皮脆身，點埋湯飲都幾match🤤食主菜前要清下個口，貼心位，每人一份薄荷青檸雪芭，冰冰涼涼，十分refreshing！主食有五款，個人更喜歡香蔥燒龍躉魚扒，肉質肥厚，啖啖肉，刁草香辣蒜蓉燒琵琶蝦都唔錯，賣相一流，咬落爽口彈牙，配上雜菜，幫助解膩！最後以朱古力心太軟作結，朱古力味偏淡，勝在外脆內軟，甜度適中，飲品方面要咗兩款Tea Cocktail，一款以蝶豆花茶、菠蘿汁、Gin等調味，另一款係玫瑰茶同Champagne，酒味唔出，好容易入口～
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前菜有黑松露帆立貝蟹肉杯，帆立貝大大粒，鮮甜可口，蟹肉啖啖肉，配上沙律菜，健康又開胃！海龍皇湯鹹香味突出，附上越南法包配牛骨髓醬，又肥又滑，牛味香濃，包皮脆身，點埋湯飲都幾match🤤
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食主菜前要清下個口，貼心位，每人一份薄荷青檸雪芭，冰冰涼涼，十分refreshing！主食有五款，個人更喜歡香蔥燒龍躉魚扒，肉質肥厚，啖啖肉，刁草香辣蒜蓉燒琵琶蝦都唔錯，賣相一流，咬落爽口彈牙，配上雜菜，幫助解膩！
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最後以朱古力心太軟作結，朱古力味偏淡，勝在外脆內軟，甜度適中，飲品方面要咗兩款Tea Cocktail，一款以蝶豆花茶、菠蘿汁、Gin等調味，另一款係玫瑰茶同Champagne，酒味唔出，好容易入口～
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