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2016-01-02 1395 views
最近真係深深沉迷上韓國菜一入到去九成店員都係韓國人之後重有個好靚仔既Oppa幫我地燒肉添😍全晚最驚喜既係火燒豬腩肉首先將浸滿油既豬腩肉用火槍燒脆表層之後帶住火放上鐵板燒 簡直色香味俱全一層層金黃色既肥肉、瘦肉加脂肪夾層層次分明 真係好睇又好味佢地既生菜重要係免費既再用豆瓣醬包住一齊食就會無咁油膩😛另外護心肉同牛肋骨肉都係好推薦大家試兩樣除左份量夠大之外 肉質都好鮮嫩燒熟之後都唔會韌 肉味新鮮感十足佢地重有杯綿花糖特飲夠哂吸睛😎有西柚味同埋藍色檸檬味可以揀最後當然唔少得任食既爐邊蛋同芝士粟米啦每次食親都要瘋狂refill 無得彈🍳!
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最近真係深深沉迷上韓國菜
一入到去九成店員都係韓國人
之後重有個好靚仔既Oppa幫我地燒肉添😍
全晚最驚喜既係火燒豬腩肉
首先將浸滿油既豬腩肉用火槍燒脆表層
之後帶住火放上鐵板燒 簡直色香味俱全
一層層金黃色既肥肉、瘦肉加脂肪夾層
層次分明 真係好睇又好味
佢地既生菜重要係免費既
再用豆瓣醬包住一齊食就會無咁油膩😛
另外護心肉同牛肋骨肉都係好推薦大家試
兩樣除左份量夠大之外 肉質都好鮮嫩
燒熟之後都唔會韌 肉味新鮮感十足
佢地重有杯綿花糖特飲夠哂吸睛😎
有西柚味同埋藍色檸檬味可以揀
最後當然唔少得任食既爐邊蛋同芝士粟米啦
每次食親都要瘋狂refill 無得彈🍳!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$200 (Dinner)
Recommended Dishes
  • 生五花腩肉