18
16
16
Restaurant: Rhino (Central Market)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
103
1
2023-08-20 1343 views
犀牛犀牛是一間位於中環街市二樓的台灣小吃店,主打各式各樣的卷餅、吐司、蛋餅、厚切吐司和茶飲。他們的菜單有很多選擇,可以滿足不同的口味和需求。吃了牛肉蛋吐司,這是一個烘烤方包,夾著洋蔥、燒牛五花和雞蛋。這個吐司的肉質很嫩,醬汁很香,蛋也很滑。這個吐司的份量很足,可以當作一頓豐富的早餐或午餐。也吃了起司蛋捲餅,這是一個煎熟拌勻的雞蛋,中間捲著芝士。這個捲餅的口感很軟,芝士很濃郁,適合喜歡起司的人。這個捲餅的份量比較小,可以當作一個小吃或點心。喝了金萱烏龍,這是一種台灣特有的茶種,有淡淡的奶香和花香。這種茶飲很清爽,可以解渴和消除油膩感。這種茶飲也有很多好處,可以提神、美容、降血壓等。
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犀牛犀牛是一間位於中環街市二樓的台灣小吃店,主打各式各樣的卷餅、吐司、蛋餅、厚切吐司和茶飲。他們的菜單有很多選擇,可以滿足不同的口味和需求。
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吃了牛肉蛋吐司,這是一個烘烤方包,夾著洋蔥、燒牛五花和雞蛋。這個吐司的肉質很嫩,醬汁很香,蛋也很滑。這個吐司的份量很足,可以當作一頓豐富的早餐或午餐。
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也吃了起司蛋捲餅,這是一個煎熟拌勻的雞蛋,中間捲著芝士。這個捲餅的口感很軟,芝士很濃郁,適合喜歡起司的人。這個捲餅的份量比較小,可以當作一個小吃或點心。

喝了金萱烏龍,這是一種台灣特有的茶種,有淡淡的奶香和花香。這種茶飲很清爽,可以解渴和消除油膩感。這種茶飲也有很多好處,可以提神、美容、降血壓等。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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