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2019-07-06 2436 views
大家以為佢既乳豬同一般茶樓既燒腩仔差唔多,就錯晒啦!佢地既師傅勁好心機,會切走係脆皮同肉中間大部份既脂肪肥膏,食多件都唔使擔心肥幾磅,要食呢款手工脆皮豬,千奇唔好肚餓到爆時去食,因為師傅要時間切,美食係要耐心等待既。除左脆皮乳豬,另一款must order item就係啫啫芥蘭煲,芥蘭唔係咁容易handle,佢地既芥蘭超脆口,配上啫啫汁,用煲仔飯style上枱,d芥蘭送到黎仲係熱騰騰,店員仲會幫你搞下佢唔怕痴底,煲仔發出既芝芝聲配埋熱騰騰既香氣,真係未食就流晒口水😋
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大家以為佢既乳豬同一般茶樓既燒腩仔差唔多,就錯晒啦!

佢地既師傅勁好心機,會切走係脆皮同肉中間大部份既脂肪肥膏,食多件都唔使擔心肥幾磅,要食呢款手工脆皮豬,千奇唔好肚餓到爆時去食,因為師傅要時間切,美食係要耐心等待既。

除左脆皮乳豬,另一款must order item就係啫啫芥蘭煲,芥蘭唔係咁容易handle,佢地既芥蘭超脆口,配上啫啫汁,用煲仔飯style上枱,d芥蘭送到黎仲係熱騰騰,店員仲會幫你搞下佢唔怕痴底,煲仔發出既芝芝聲配埋熱騰騰既香氣,真係未食就流晒口水😋
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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