203
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Level4
325
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2008-10-08 181 views
聽西貢人說及介紹, 先去碼頭買d料番黎, 再拎去餐館叫佢地整, 加錢整好d喎~先去睇下有咩買啦! 點知所剩的不是很多呢~買左200蚊料(有斑有花蟹), 見扇貝不是很多, 轉到街市買算罷, 44蚊有8只, 抵呀!服務十分欣勤呀, 勁執碟碟收野,要咩有咩...2條友坐成2個鐘, 由6點坐到8點, 真係唔話得!!! 臨走仲有生果同dessert送~(桂花糕呢~)來料加工, 再加埋半只風沙雞同咸菜蕃茄浸菜菜子, 就收你$367~ 都算抵既~
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聽西貢人說及介紹, 先去碼頭買d料番黎, 再拎去餐館叫佢地整, 加錢整好d喎~

先去睇下有咩買啦! 點知所剩的不是很多呢~
買左200蚊料(有斑有花蟹), 見扇貝不是很多, 轉到街市買算罷, 44蚊有8只, 抵呀!

服務十分欣勤呀, 勁執碟碟收野,要咩有咩...
2條友坐成2個鐘, 由6點坐到8點, 真係唔話得!!! 臨走仲有生果同dessert送~(桂花糕呢~)
來料加工, 再加埋半只風沙雞同咸菜蕃茄浸菜菜子, 就收你$367~ 都算抵既~
風沙雞
160 views
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粉絲蒜蓉蒸扇貝+咸菜蕃茄浸白菜
76 views
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清蒸斑+水果甜點
66 views
0 likes
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旦白酒蒸蟹
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0 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Spending Per Head
$250 (Dinner)
Recommended Dishes
風沙雞
粉絲蒜蓉蒸扇貝+咸菜蕃茄浸白菜
清蒸斑+水果甜點
旦白酒蒸蟹