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2017-08-25 382 views
Happy Friday同屋企人黎試新野,估唔到有意外驚喜好味道由其特色飲品,選擇多,好吸引之前見到呢個鋪位裝修已經有留意佢到底開咩,原來係泰式餐廳。裝修配合返餐廳個名,以木船為主題,座位舒適。最近大埔都開左唔少泰式餐廳,不過酸酸辣辣既野最岩夏天食大讚冬陰公!隻蝦好大隻~湯又香濃~食之前做左功課,上網搵下佢既餐廳資料,點知咩都搵唔到見到佢有個fb page,上面有張椰青飯既相,一坐低就叫左黎試甜甜的炒飯,一塊塊椰青肉(絕無偷工減料),旁邊仲有埋杯椰青水俾返你飲添都幾特別至於服務方面都唔錯~會好主動回應你,同你加水,仲好細心,當你食完蝦,成碟蝦殼,侍應會走黎同你換碟係一次唔錯既經驗。
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Happy Friday同屋企人黎試新野,估唔到有意外驚喜
好味道
由其特色飲品,選擇多,好吸引

之前見到呢個鋪位裝修已經有留意佢到底開咩,原來係泰式餐廳。裝修配合返餐廳個名,以木船為主題,座位舒適。
最近大埔都開左唔少泰式餐廳,不過酸酸辣辣既野最岩夏天食
大讚冬陰公!隻蝦好大隻~湯又香濃~
食之前做左功課,上網搵下佢既餐廳資料,點知咩都搵唔到
見到佢有個fb page,上面有張椰青飯既相,一坐低就叫左黎試
甜甜的炒飯,一塊塊椰青肉(絕無偷工減料),旁邊仲有埋杯椰青水俾返你飲添
都幾特別

至於服務方面都唔錯~會好主動回應你,同你加水,仲好細心,當你食完蝦,成碟蝦殼,侍應會走黎同你換碟

係一次唔錯既經驗。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-08-25
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Recommended Dishes
荔枝沙冰
$ 36
鮮蝦炒金邊粉
$ 78
溶岩椰青海鮮焗飯
$ 158