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2021-05-03 108 views
在藍田將軍澳隧道剛放工,打開Wolipay 見到附近有間幾吸引的燒味茶餐廳,和同事去試一試。店舖範圍都幾大,有兩層,地方寬敞得來又乾淨。店員亦非常有禮貌又殷勤,會和我們說那些菜式好吃,很有親切感呢!【大壹燒鵝拼叉燒瀨粉】當然要試試這裏的大壹燒鵝,選了蜜汁叉燒雙拼,燒鵝皮脆肉嫩,脆皮下有一層薄薄的脂肪,肉質又夠鮮嫩,很重鵝肉味,和瀨粉夾著一起吃,非常正!叉燒半肥瘦,咬落去濃濃的蜜汁香甜味,又有油脂香,同樣非常出色!【椒鹽九肚魚】九肚魚炸到脆卜卜,炸粉比較厚身,中間的魚肉軟綿綿,真是雙重口感刺激味蕾,不過點的是喼汁,我較喜歡甜醋。【蒜蓉炒油麥菜】店員推薦油麥菜,配著蒜蓉炒很入味,本身油麥菜又爽口,不易索油,可以中和一下燒味的油膩。【紅豆冰】紅豆是一半一半起了沙,配燒鵝瀨粉一流。
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在藍田將軍澳隧道剛放工,打開Wolipay 見到附近有間幾吸引的燒味茶餐廳,和同事去試一試。店舖範圍都幾大,有兩層,地方寬敞得來又乾淨。
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0 likes
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店員亦非常有禮貌又殷勤,會和我們說那些菜式好吃,很有親切感呢!
8 views
1 likes
0 comments

【大壹燒鵝拼叉燒瀨粉】當然要試試這裏的大壹燒鵝,選了蜜汁叉燒雙拼,燒鵝皮脆肉嫩,脆皮下有一層薄薄的脂肪,肉質又夠鮮嫩,很重鵝肉味,和瀨粉夾著一起吃,非常正!
叉燒半肥瘦,咬落去濃濃的蜜汁香甜味,又有油脂香,同樣非常出色!
大壹燒鵝拼叉燒瀨粉
$63
7 views
0 likes
0 comments
4 views
1 likes
0 comments
7 views
0 likes
0 comments
4 views
0 likes
0 comments

【椒鹽九肚魚】九肚魚炸到脆卜卜,炸粉比較厚身,中間的魚肉軟綿綿,真是雙重口感刺激味蕾,不過點的是喼汁,我較喜歡甜醋。
椒鹽九肚魚
$98
7 views
1 likes
0 comments

【蒜蓉炒油麥菜】店員推薦油麥菜,配著蒜蓉炒很入味,本身油麥菜又爽口,不易索油,可以中和一下燒味的油膩。
蒜蓉炒油麥菜
$68
8 views
0 likes
0 comments

【紅豆冰】紅豆是一半一半起了沙,配燒鵝瀨粉一流。
紅豆冰
6 views
0 likes
0 comments
大壹燒鵝瀨粉
$58
3 views
0 likes
0 comments
2 views
0 likes
0 comments
柚子益力多冰
6 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-04-21
Dining Method
Dine In
Spending Per Head
$150 (Dinner)
Recommended Dishes
大壹燒鵝拼叉燒瀨粉
$ 63
椒鹽九肚魚
$ 98
蒜蓉炒油麥菜
$ 68
紅豆冰
大壹燒鵝瀨粉
$ 58
柚子益力多冰