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Restaurant: Bun Hui Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
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茶餐廳撚手小菜
2024-07-08 532 views
🔸中式牛柳    $78大片牛柳肉跟洋蔥同菠蘿粒一齊炒，夠鑊氣，味道甜甜酸酸，牛肉好香好嫩滑，仍然有牛味，個酸甜茨唔會好酸，反而係甜甜哋，可能係有鮮甜嘅菠蘿關係，整碟牛柳掛足芡好餸飯😚餐廳開正商場正門旁，一般商場食肆禁用明火炒菜，只能提供預制菜，但這家【賓墟】出品應該有師傅在場炮制撚手小菜。味道：8/10性價比：7/10🔸霸王雞    $93雞件好多，有半隻大公雞肉，用蔥花、薑絲、紅椒絲撈埋一齊， 雞肉一啲都唔鹹，靠碟底醬油添味，咸香雞味幾好食。餐跟 白飯一碗、南瓜忌廉湯；另加$11 有凍飲。味道：7/10性價比：7/10▪️
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🔸中式牛柳    $78
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 大片牛柳肉跟洋蔥同菠蘿粒一齊炒，夠鑊氣，味道甜甜酸酸，牛肉好香好嫩滑，仍然有牛味，個酸甜茨唔會好酸，反而係甜甜哋，可能係有鮮甜嘅菠蘿關係，整碟牛柳掛足芡好餸飯😚餐廳開正商場正門旁，一般商場食肆禁用明火炒菜，只能提供預制菜，但這家【賓墟】出品應該有師傅在場炮制撚手小菜。
味道：8/10
性價比：7/10

🔸霸王雞    $93
雞件好多，有半隻大公雞肉，用蔥花、薑絲、紅椒絲撈埋一齊， 雞肉一啲都唔鹹，靠碟底醬油添味，咸香雞味幾好食。
餐跟 白飯一碗、南瓜忌廉湯；另加$11 有凍飲。
味道：7/10
性價比：7/10
▪️
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28 views
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24 views
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15 views
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1653 views
4 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-07-05
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$100 (Dinner)
Recommended Dishes
  • 中式牛柳