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2019-02-19
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講到荃灣泰菜邊間最好食,金坊都係數一數二嘅級數啦,蒜蓉包條點咖哩食真係冇得輸,熱辣辣又香口,。叫咗個咖哩蜆同椰皇炒飯,蜆就4個人食每人都食到5隻,而個炒飯就清咗啲,下次都係食返菠蘿炒飯好啲。叫咗馬拉棧通菜,好似冇以前咁好食,最重要介紹呢個燒大鱔!鐘意食鱔嘅朋友唔好錯過啦,88蚊有3串。配埋個辣汁真係very good!!另外不得不介紹嘅係岸燒牛,熟嘅程度岩岩好,燒得好香,好夠味,配埋個辣汁真係會食上癮。
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