155
27
6
Level4
529
0
2020-05-26 42 views
好少去荃灣個邊,行開個商場,見到依間莊修好似幾靚的西餐廳就入左去啦。入到去發現menu選擇唔算多,一板就睇哂,不過見佢d野食都正路,係普通西餐廳都有的食物。叫左兩個set,包左粟米湯同沙律,飲得出個湯同出面有唔同,問左店員原來係手打粟米,難怪食到顆粒感。個沙律配左兩塊腸,配埋d菜加埋醋,酸酸地叫做開胃啦。之後主菜係黑松露意大利飯同澳洲嫩羊t骨,上碟有4舊,份量以$198黎講都ok接受到,配埋薯條,d薯條份量多,會夠飽。黑松露意大利飯幾香黑松露味,配埋d菌,入口口感豐富。
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好少去荃灣個邊,行開個商場,見到依間莊修好似幾靚的西餐廳就入左去啦。
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入到去發現menu選擇唔算多,一板就睇哂,不過見佢d野食都正路,係普通西餐廳都有的食物。
4 views
1 likes
0 comments

叫左兩個set,包左粟米湯同沙律,飲得出個湯同出面有唔同,問左店員原來係手打粟米,難怪食到顆粒感。個沙律配左兩塊腸,配埋d菜加埋醋,酸酸地叫做開胃啦。
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0 comments

之後主菜係黑松露意大利飯同澳洲嫩羊t骨,上碟有4舊,份量以$198黎講都ok接受到,配埋薯條,d薯條份量多,會夠飽。
2 views
0 likes
0 comments

2 views
0 likes
0 comments

黑松露意大利飯幾香黑松露味,配埋d菌,入口口感豐富。
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8 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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