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朋友响外國返嚟好耐冇食過上海菜,尤其是好掛住小籠包,咁啱當日落咗去銅鑼灣“蒲”,蒲下蒲下…晚飯就去咗呢間浦東蒲西🤣🥢鎮江肴肉$118瘦肉部位肉味香濃,爽口彈牙,啫喱部位爽滑清甜,充滿骨膠原嘅前菜🥢花雕醉雞$118酒味非常香濃,雞肉嫩滑、爽彈又juicy🥢招牌小籠包 4隻$68小籠包充滿熱辣辣湯汁,入口肉味濃郁,加少少醋更加好味🥢生煎包 4隻$72肉餡juicy,包皮鬆軟,同時底部又煎得夠金黃香脆🥄柑桂欖茸露$48冰凍嘅糖水,微微橘皮香味,亦帶桂花香,清爽唔甜🥄酒釀湯圓$48甜甜嘅濃香芝麻湯丸配上清甜酒釀,美滿地完結這一餐🫖茶芥每位$20 🧈泡菜每碟$20有醒胃嘅酸青瓜及香脆嘅紫菜花生餐廳環境裝修復古清雅,座位闊落坐得舒服,並播放着老上海歌曲做背景音樂,彷如置身六七十年代嘅感覺
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朋友响外國返嚟好耐冇食過上海菜,尤其是好掛住小籠包,咁啱當日落咗去銅鑼灣“蒲”,蒲下蒲下…晚飯就去咗呢間浦東蒲西🤣

🥢鎮江肴肉$118
瘦肉部位肉味香濃,爽口彈牙,啫喱部位爽滑清甜,充滿骨膠原嘅前菜
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🥢花雕醉雞$118
酒味非常香濃,雞肉嫩滑、爽彈又juicy
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🥢招牌小籠包 4隻$68
小籠包充滿熱辣辣湯汁,入口肉味濃郁,加少少醋更加好味
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🥢生煎包 4隻$72
肉餡juicy,包皮鬆軟,同時底部又煎得夠金黃香脆
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🥄柑桂欖茸露$48
冰凍嘅糖水,微微橘皮香味,亦帶桂花香,清爽唔甜
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🥄酒釀湯圓$48
甜甜嘅濃香芝麻湯丸配上清甜酒釀,美滿地完結這一餐
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🫖茶芥每位$20
🧈泡菜每碟$20
有醒胃嘅酸青瓜及香脆嘅紫菜花生
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餐廳環境裝修復古清雅,座位闊落坐得舒服,並播放着老上海歌曲做背景音樂,彷如置身六七十年代嘅感覺
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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