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虎鐵鐵板燒 - 二人餐
2024-03-28 35 views
中日合壁以廚師發辦美食來說別具心思既享受，前菜呈上開胃菜，「煙三文魚沙律」中和平衡口腔味蕾紮實「蟹肉海膽松露溏心蛋」重味蛋香用料一流廚師爽口油香點綴顯出「日本產蠔」色香味誘人味道「活鮑魚配蟹肉海苔醬」新鮮即炮鮮甜原味，鹹香肉厚單來自本來海水的味道「鵝肝」絕不馬虎食材結實彈牙啖啖口感「熊本A5和牛厚燒/黑毛豬柳」豐富韌度有質感，品質熟成超佳，淡淡肉味同油脂香蔓延口腔之中相對震撼「黑松露櫻花蝦炒飯」甘甜色澤豔麗融化於口內，搭配充滿鹹鮮魚籽澎湃超邪惡「刺身帶子豆腐鯛魚湯」鯛魚鮮味與養分的高湯，暖胃十足喝起來清甜「椰子雪葩」果肉冷藏至結冰後磨石沙冰而成，像似清涼椰子雪葩滿滿奶香又美觀
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中日合壁以廚師發辦美食來說別具心思既享受，前菜呈上開胃菜，「煙三文魚沙律」中和平衡口腔味蕾
紮實「蟹肉海膽松露溏心蛋」重味蛋香用料一流
廚師爽口油香點綴顯出「日本產蠔」色香味誘人味道
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「活鮑魚配蟹肉海苔醬」新鮮即炮鮮甜原味，鹹香肉厚單來自本來海水的味道
「鵝肝」絕不馬虎食材結實彈牙啖啖口感
「熊本A5和牛厚燒/黑毛豬柳」豐富韌度有質感，品質熟成超佳，淡淡肉味同油脂香蔓延口腔之中相對震撼
「黑松露櫻花蝦炒飯」
甘甜色澤豔麗融化於口內，搭配充滿鹹鮮魚籽澎湃超邪惡
「刺身帶子豆腐鯛魚湯」
鯛魚鮮味與養分的高湯，暖胃十足喝起來清甜
「椰子雪葩」
果肉冷藏至結冰後磨石沙冰而成，像似清涼椰子雪葩滿滿奶香又美觀
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Value
Date of Visit
2024-03-25
Dining Method
Dine In
Spending Per Head
$1474 (Dinner)