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蛋牛腩治
2020-09-21 934 views
今日我都係慕名而來，唔食粉麵，試吓佢嘅全日餐。其他餐廳嘅蛋牛治，用的係免治鹹牛肉，佢特別改為用牛腩做三文治。半份牛腩蛋治+三粒燒賣+金裝熱奶茶，都只係$40呢份三文治嘅麵包都有輕輕烘烤過，不過火帶一點焦香，牛腩好稔，一咬就開，唔會散修修或者黐牙蛋好滑加埋蕃茄，成份三文治好濕潤，唔會乾柴柴另一焦點係手打魚肉燒賣，跟餐嘅燒賣有三粒，咬開係食到啖啖魚肉，彈牙冇腥味坊間嘅粉漿燒賣，不可同日而語。佢哋嘅奶茶，都冲得唔錯，香滑冇澀味
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今日我都係慕名而來，
唔食粉麵，試吓佢嘅全日餐。其他餐廳嘅蛋牛治，用的係免治鹹牛肉，佢特別改為用牛腩做三文治。

半份牛腩蛋治+
三粒燒賣+
金裝熱奶茶，都只係$40

呢份三文治嘅麵包都有輕輕烘烤過，不過火帶一點焦香，牛腩好稔，一咬就開，唔會散修修或者黐牙

蛋好滑
加埋蕃茄，成份三文治好濕潤，唔會乾柴柴

另一焦點係手打魚肉燒賣，
跟餐嘅燒賣有三粒，咬開係食到啖啖魚肉，彈牙冇腥味
坊間嘅粉漿燒賣，不可同日而語。


佢哋嘅奶茶，都冲得唔錯，香滑冇澀味


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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