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Level4
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2020-03-13 188 views
喺宜家呢個時勢,想食大排檔就梗係要去一啲衛生啲㗎啦,今次去咗西菁街嘅粵舫老趙。燈火光明,整齊乾淨,每台會先準備一壺熱水給你清洗食具👍炸乳鴿,大大隻,皮脆肉嫩!大龍躉兩味蒜蓉蒸頭腩,份量十足,腩位蒸到剛剛好,非常滑,再用上鮮腐竹和粉絲鋪底,吸晒啲魚汁,送飯一流!$188呢個價錢再包埋西蘭花炒班球,自己去街市買料都未必做到!蒜蓉蒸開邊蝦大量粉絲鋪底,吸晒蝦汁和蝦膏味,用來送酒送飯都一流!餐廳門口有個大魚缸,早黎嘅話應該會有好多海鮮可以叫。人均消費百多元,有大排檔風味又衛生實在難得!
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喺宜家呢個時勢,想食大排檔就梗係要去一啲衛生啲㗎啦,今次去咗西菁街嘅粵舫老趙。
燈火光明,整齊乾淨,每台會先準備一壺熱水給你清洗食具👍
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炸乳鴿,大大隻,皮脆肉嫩!
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大龍躉兩味
蒜蓉蒸頭腩,份量十足,腩位蒸到剛剛好,非常滑,再用上鮮腐竹和粉絲鋪底,吸晒啲魚汁,送飯一流!
$188呢個價錢再包埋西蘭花炒班球,自己去街市買料都未必做到!
4 views
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蒜蓉蒸開邊蝦
大量粉絲鋪底,吸晒蝦汁和蝦膏味,用來送酒送飯都一流!
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餐廳門口有個大魚缸,早黎嘅話應該會有好多海鮮可以叫。
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人均消費百多元,有大排檔風味又衛生實在難得!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$150 (Last Night Supper)