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2019-08-08 1552 views
一入門口,好似時光倒流咁,d裝修好古色古香,好有六/七十年代既感覺。叫左兩個餐,一個西冷扒餐,一個瑞士雞翼餐。西冷扒餐有搭多幾粒蝸牛,幾特別,塊扒叫左medium rare,中間仲有少少凍,不過總括黎講都幾好食。瑞士雞翼就係呢間餐廳其中一樣最出名既,係幾嫩滑,而且都入味。
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一入門口,好似時光倒流咁,d裝修好古色古香,好有六/七十年代既感覺。

叫左兩個餐,一個西冷扒餐,一個瑞士雞翼餐。
西冷扒餐有搭多幾粒蝸牛,幾特別,塊扒叫左medium rare,中間仲有少少凍,不過總括黎講都幾好食。

瑞士雞翼就係呢間餐廳其中一樣最出名既,係幾嫩滑,而且都入味。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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