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西營盤想平平地食個lunch
2019-09-04 658 views
今日同同事過海探客，行到去高街一帶想食lunch, 但又唔想過$100/餐，周圍都係外國餐廳🙈終於見到一間大大隻中文字❤️，重要見到個招牌『十字冰室』，睇到裝修同價錢，即刻入去午餐$60左右，我揀咗皇牌餐 ：蕃茄牛肋肉湯通粉，加黑松露炒蛋，轉多士唔洗加錢，飲凍檸檬茶同事叫咗豬骨湯意粉（連豬扒）炒蛋跟多士蕃茄牛肋肉湯通粉 ok無咩特別，肉粒幾多👍黑松露炒蛋好香，好味，多士無咩特別同事話個豬骨湯意粉好味，豬扒都整得好味，我試咗少少，係幾好。呢個地段，呢個裝修＋價錢，抵食嘅👍
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今日同同事過海探客，行到去高街一帶想食lunch, 但又唔想過$100/餐，周圍都係外國餐廳🙈終於見到一間大大隻中文字❤️，重要見到個招牌『十字冰室』，睇到裝修同價錢，即刻入去

午餐$60左右，我揀咗皇牌餐 ：蕃茄牛肋肉湯通粉，加黑松露炒蛋，轉多士唔洗加錢，飲凍檸檬茶
同事叫咗豬骨湯意粉（連豬扒）炒蛋跟多士

蕃茄牛肋肉湯通粉 ok無咩特別，肉粒幾多👍黑松露炒蛋好香，好味，多士無咩特別

同事話個豬骨湯意粉好味，豬扒都整得好味，我試咗少少，係幾好。

呢個地段，呢個裝修＋價錢，抵食嘅👍
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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