51
5
1
Level4
2019-11-23 174 views
以往想吃點心,必須去酒樓,現在各區出現很多點心專門店,想吃點心就方便得多。下午茶市精選優惠:星期一至五下午二時至四時半。蟹籽燒賣王$10,味道調較得剛好,是正宗的味道。炸蝦角三件$22,外皮香脆,點些沙律醬更佳。招牌蝦餃王兩件$13,蝦肉爽口彈牙。鮮蝦米網春卷三件$14,米網炸得很鬆化,點些喼汁先可以化解油膩感。鮮蝦炸雲吞$28,外脆內軟,火侯掌握得剛剛好。杏香茘茸鴨$38,餡料味道像鹹水角,做型似鴨仔,可愛又好味。
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以往想吃點心,必須去酒樓,現在各區出現很多點心專門店,想吃點心就方便得多。
12 views
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12 views
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下午茶市精選優惠:星期一至五下午二時至四時半。
58 views
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0 comments
52 views
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蟹籽燒賣王$10,味道調較得剛好,是正宗的味道。
11 views
0 likes
0 comments

炸蝦角三件$22,外皮香脆,點些沙律醬更佳。
6 views
0 likes
0 comments

招牌蝦餃王兩件$13,蝦肉爽口彈牙。
6 views
0 likes
0 comments

鮮蝦米網春卷三件$14,米網炸得很鬆化,點些喼汁先可以化解油膩感。
5 views
0 likes
0 comments

鮮蝦炸雲吞$28,外脆內軟,火侯掌握得剛剛好。
1 views
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0 comments
杏香茘茸鴨$38,餡料味道像鹹水角,做型似鴨仔,可愛又好味。
4 views
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4 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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