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2021-12-26
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呢間餐廳主打「花見壽司🍣」、「鍋物🍲」同超足料嘅「玉子燒」，環境闊落、近排聖誕節仲有聖誕裝飾tim☃️🎄😚：-1️⃣「鰻魚玉子燒🐟🥚($68)」(抵食🤑)呢個蛋控表示心心眼😍，想encore！蛋嘅部份香甜juicy，中間仲夾住鰻魚好足料！即叫即做熱辣辣🔥，必食~Grilled eel tamagoyaki : made to order👍🏻-2️⃣「極尚花見十貫🍣($268)」(Signature 👑)(見到鍾意嘅壽司組成拼盤真係開心😗：金木鯛、拖羅、時令魚生、海膽、牡丹蝦、日本笹目甲紋魷魚、北海道帶子、三文魚、油甘魚、三文魚籽)飯嘅大細同黏度岩岩好，刺身處理都唔錯，幾新鮮，當中帶拖羅入口即溶、鯛魚爽口彈牙、帶子啖啖肉🤤✨~Sushi set (10 pcs): goldeneye bream, toro, selected fresh sashimi, uni, bc prawn, mongo ika, salmon roe, Hokkaido scallop, salmon, hamachi👍🏻-3️⃣「黑松露帶子配拖羅蓉卷🥢🐟($128)」雖然佢黑松露同我預期中有出入🤟🏻，不過勝在帶子真係好厚
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1️⃣「鰻魚玉子燒🐟🥚($68)」(抵食🤑)
呢個蛋控表示心心眼😍，想encore！蛋嘅部份香甜juicy，中間仲夾住鰻魚好足料！即叫即做熱辣辣🔥，必食~Grilled eel tamagoyaki : made to order👍🏻
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2️⃣「極尚花見十貫🍣($268)」(Signature 👑)
(見到鍾意嘅壽司組成拼盤真係開心😗：金木鯛、拖羅、時令魚生、海膽、牡丹蝦、日本笹目甲紋魷魚、北海道帶子、三文魚、油甘魚、三文魚籽)飯嘅大細同黏度岩岩好，刺身處理都唔錯，幾新鮮，當中帶拖羅入口即溶、鯛魚爽口彈牙、帶子啖啖肉🤤✨~Sushi set (10 pcs): goldeneye bream, toro, selected fresh sashimi, uni, bc prawn, mongo ika, salmon roe, Hokkaido scallop, salmon, hamachi👍🏻
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3️⃣「黑松露帶子配拖羅蓉卷🥢🐟($128)」
雖然佢黑松露同我預期中有出入🤟🏻，不過勝在帶子真係好厚肉🤤，配埋拖羅用嘅綿滑口感同油脂香味，好味又飽肚~Hokkaido scallop with negitoro and black truffle: sushi rolls 👍🏻
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4️⃣「三文魚腩(四切)🍣($58)」
超級肥美OMG🤣，朋友話好正，不過小編偏好瘦少少嘅~Fatty salmon (4 slices)
極尚花見十貫
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鰻魚玉子燒
$68
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