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今日小妹中午又喺觀塘搵食🤪揀咗一間位於駱駝漆三座嘅手工餃子店——滾餃入到去見到有幾個姨姨喺度包餃子夠晒新鮮😂🤣我哋就嗌咗兩款湯餃同兩款煎餃試下好冇食先😆-㋡ 蒜芯鮮蝦豬肉餃(湯) $58/8隻想試真餃子原本個味梗系要嗌湯餃啦餃子皮厚薄適中😚煮嘅時間亦剛剛好 食落有少少煙韌 口感唔錯😋入面蝦肉大大隻 不過唔算好鮮甜😗湯底為餃子帶嚟甜味 恰到好處👍🏿另外好少見人哋用蒜芯做餃子餡食落蒜味都幾香😆整體味道偏鹹 個人覺得可以略為淡翻啲就更好😜味道: 8/10性價比: 7/10-雙拼煎餃 $56/8 $62/10☻︎ 黑松露芝士豬肉餃 $58/8呢款只可以嗌煎餃做到外脆內軟嘅效果👍🏿唔會變咗炸餃黑松露味夠香濃芝士唔系拉絲嗰種 純粹帶出鹹香味但食落有少少膩🤰🏿成隻餃子豬肉比例高而豬肉 黑松露油同芝士都系高脂嘅嘢雖然食落好香 但有啲太過油膩 鐘唔鐘意就見人見智啦🙌🏿味道: 6/10性價比: 7/10.☻︎ 京蔥豬肉餃(煎) $48/8 $52/10即叫即煎嘅關係 同樣系外脆內軟😝一咬落去有湯汁bit出嚟😳呢款加咗京蔥 略帶少少京蔥嘅香味豬肉比例適中整體鹹度亦啱啱好食落冇黑松露芝士咁滯不過始終佢哋嘅煎餃都偏
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今日小妹中午又喺觀塘搵食🤪
揀咗一間位於駱駝漆三座嘅手工餃子店——滾餃
入到去見到有幾個姨姨喺度包餃子
夠晒新鮮😂🤣
我哋就嗌咗兩款湯餃同兩款煎餃
試下好冇食先😆
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㋡ 蒜芯鮮蝦豬肉餃(湯) $58/8隻
想試真餃子原本個味梗系要嗌湯餃啦
餃子皮厚薄適中😚
煮嘅時間亦剛剛好
食落有少少煙韌 口感唔錯😋
入面蝦肉大大隻
不過唔算好鮮甜😗
湯底為餃子帶嚟甜味 恰到好處👍🏿
另外好少見人哋用蒜芯做餃子餡
食落蒜味都幾香😆
整體味道偏鹹 個人覺得可以略為淡翻啲就更好😜
味道: 8/10
性價比: 7/10
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雙拼煎餃 $56/8 $62/10
☻︎ 黑松露芝士豬肉餃 $58/8
呢款只可以嗌煎餃
做到外脆內軟嘅效果👍🏿唔會變咗炸餃
黑松露味夠香濃
芝士唔系拉絲嗰種 純粹帶出鹹香味
但食落有少少膩🤰🏿
成隻餃子豬肉比例高
而豬肉 黑松露油同芝士都系高脂嘅嘢
雖然食落好香 但有啲太過油膩
鐘唔鐘意就見人見智啦🙌🏿
味道: 6/10
性價比: 7/10
.
☻︎ 京蔥豬肉餃(煎) $48/8 $52/10
即叫即煎嘅關係 同樣系外脆內軟😝
一咬落去有湯汁bit出嚟😳
呢款加咗京蔥 略帶少少京蔥嘅香味
豬肉比例適中
整體鹹度亦啱啱好
食落冇黑松露芝士咁滯
不過始終佢哋嘅煎餃都偏油膩😗
味道不過不失啦🙌🏿
味道: 7/10
性價比: 7/10
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整體味道算系唔錯
冇乜特別驚喜
但都食得過😃
煎餃比較油膩
小妹會推薦食湯餃😚
回頭率: 6/10
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想睇更多小妹嘅food diary 歡迎follow IG😝🙌🏿
👉🏿 @snoopy._.eating ✨
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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蒜芯鮮蝦豬肉餃