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2022-05-21
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揚英浦結業後, 我很懷念它媲美高級食肆質素, 但又相對便宜得多的豉油雞. 老友推薦同樣位於觀塘的秋意, 說它的豉油雞同樣是觀塘數一數二的, 一試之下, 果然令我滿意, 雖然說和揚英浦有點不同, 但肉質和味道同樣高質. 六十元的豉油雞便當, 不能算便宜, 但會吃得飽, 味道又好, 算是物有所值.這裏的豉油雞偏向乾身一點, 無論皮和肉也沒有一倒而瀉的豉汁, 雞肉雪白口感嫩滑, 沒有刻意為了雞肉入味而Overcook, 就是剛剛熟的火候控制. 雒皮呈焦糖色, 口感爽彈, 皮肉之間脂層平均, 豉汁味道先甘甜後鹹香, 層次感相當不俗, 整體水準相當優秀, 難怪下午三時多已完售, 在工廈位置偏僻的地方, 可以媲美勇記賣雞的火熱情況, 更為難得.Autumn Feeling is famous for her soy sauce chicken. The quality is as good as those in high class Cantonese restaurants. The meat texture is soft and smooth. The cooking time is pe
這裏的豉油雞偏向乾身一點, 無論皮和肉也沒有一倒而瀉的豉汁, 雞肉雪白口感嫩滑, 沒有刻意為了雞肉入味而Overcook, 就是剛剛熟的火候控制. 雒皮呈焦糖色, 口感爽彈, 皮肉之間脂層平均, 豉汁味道先甘甜後鹹香, 層次感相當不俗, 整體水準相當優秀, 難怪下午三時多已完售, 在工廈位置偏僻的地方, 可以媲美勇記賣雞的火熱情況, 更為難得.
Autumn Feeling is famous for her soy sauce chicken. The quality is as good as those in high class Cantonese restaurants. The meat texture is soft and smooth. The cooking time is perfectly in time and no overcook has been noted. The skin is spongy and the soy sauce color is perfectly disturbed on it. Taste is sweet and fresh which will not too heavy for HKers. Giving that the cost of soy sauce chicken rice is $60, it is worth trying even it is difficult to find in Kwun Tong.
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