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2024-05-22 129 views
📍喺觀塘收工或者聚會好推介嚟菊月町食飯!夜晚會有食壽司或者鐵板燒嘅omakase,今次就試咗鐵板燒,最平嘅價錢由$438起,非常高質又食到飽!前菜會有柚子沙律、烤魚乾同茶碗蒸,等我哋食完之後廚師就會開始煎銀鱈魚同埋廣島蠔。銀鱈魚牛油味好出,廚師連魚皮都會分開煎,食落勁脆口。廣島蠔夠大粒飽滿,個底仲會配上香蔥煙肉碎,更加惹味。再下一道菜就係煎虎蝦,蝦肉啖啖肉又爽口,最驚喜喺呢度煎到蝦殼都好香脆,可以食埋落肚。鐵板燒嘅主菜我哋就分別揀咗牛板腱同埋安格斯薄燒,牛板腱煎至五成熟再配埋特調嘅紅菜頭蓉,食落幾清新特別又幾夾!牛肉薄燒入邊就配咗炒蔥蒜粒,食落會比前者濃味。食完之後仲會有煙肉炒飯、蒜蓉炒雜菜、湯同甜品,真係食過最飽嘅omakase。
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📍喺觀塘收工或者聚會好推介嚟菊月町食飯!夜晚會有食壽司或者鐵板燒嘅omakase,今次就試咗鐵板燒,最平嘅價錢由$438起,非常高質又食到飽!
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前菜會有柚子沙律、烤魚乾同茶碗蒸,等我哋食完之後廚師就會開始煎銀鱈魚同埋廣島蠔。
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銀鱈魚牛油味好出,廚師連魚皮都會分開煎,食落勁脆口。
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廣島蠔夠大粒飽滿,個底仲會配上香蔥煙肉碎,更加惹味。
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再下一道菜就係煎虎蝦,蝦肉啖啖肉又爽口,最驚喜喺呢度煎到蝦殼都好香脆,可以食埋落肚。
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鐵板燒嘅主菜我哋就分別揀咗牛板腱同埋安格斯薄燒,牛板腱煎至五成熟再配埋特調嘅紅菜頭蓉,食落幾清新特別又幾夾!
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牛肉薄燒入邊就配咗炒蔥蒜粒,食落會比前者濃味。
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食完之後仲會有煙肉炒飯、蒜蓉炒雜菜、湯同甜品,真係食過最飽嘅omakase。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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