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2023-01-09
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今日如常去食Lunch啦,入咗呢間之前都會幫襯過既泰菜。坐低之後發現又轉咗餐牌,問翻鋪頭個哥哥仔點解會轉Menu轉得咁密,原來係因為之前啲餐牌係想了解顧客既喜好,最後決定出10幾款固定項目~ 考慮得都幾周全。咁我就嗌咗個香葉肉碎煎蛋飯,辣辣地好惹味好開胃!仲有隻半生熟煎蛋,超級送飯啊!另外仲見到佢呢排有個生蝦Promotion,可以叫4隻或者8隻,我就叫咗4隻$55 都幾抵 蝦都新鮮!係Lunch度都可以食下生蝦都幾過癮架!
$68
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$55
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