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豪食．好食！
2009-05-02 19 views
兩年一次，都會同個FRIEND一起去食一次海鮮，今日又走左入來全記。一如以往，新鮮海鮮，只係在食法上，總是沒有更新的點子。不過，花雕蛋白蒸蟹就是我們的心頭好；因為o的肉蟹真係好當造！正！如果唔係入來，都唔知原來至到九月份都是「西貢美食節」，所以九折埋單！所以比想像中比左小小。招乎上，雖然伙計唔係多，不過可能人客都唔係多，所以都係快手快腳的，個姐姐還好細心的同我地講，如果D菜涼了，入去同你蒸返熱，就係LEE下，好多酒家都唔會同我跟啦！還會好心同我講一句咩！小小心意，唔承敬意，里D先至係SERVICES嗎！
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兩年一次，都會同個FRIEND一起去食一次海鮮，
今日又走左入來全記。
一如以往，新鮮海鮮，只係在食法上，總是沒有更新的點子。
不過，花雕蛋白蒸蟹就是我們的心頭好；因為o的肉蟹真係好當造！正！


如果唔係入來，都唔知原來至到九月份都是「西貢美食節」，所以九折埋單！
所以比想像中比左小小。

招乎上，雖然伙計唔係多，不過可能人客都唔係多，所以都係快手快腳的，
個姐姐還好細心的同我地講，如果D菜涼了，入去同你蒸返熱，就係LEE下，
好多酒家都唔會同我跟啦！還會好心同我講一句咩！

小小心意，唔承敬意，里D先至係SERVICES嗎！
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2009-04-27
Spending Per Head
$500
Recommended Dishes
豉油抄蝦
花雕蛋白蒸蟹