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2023-10-16
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行過見到間餐廳咁靚裝修，行懷舊風🤭🍲宮廷濃湯豬肚雞🐷份量係4-6人，2個人幾乎淨係飲湯都飲飽哂😂個湯係濃味又足料👍🏻🦀糯米炒膏蟹🍚秋風起少少涼涼地，最岩開始食糯米飯🤭每次都係必點既招牌菜式✅🍚吸哂蟹黃、蟹膏、蟹肉既鮮香😋正啊！🦑金沙鬼馬百花釀油條，睇相以為好細舊，原來真身勁大舊😵食落有好香既蛋黃味，入面係鬆脆既油條，要趁熱食！🦑椒鹽烏賊裙邊，好大份！完全係食極都食唔完😂炸得岩岩好，唔會好重粉。🦀百花炸釀松葉蟹鉗，上次係佐敦總店食過，一試難忘👊🏻成個拳頭咁大既蟹鉗👊🏻🥒金銀蒜蒸勝瓜，平時好少自己整勝瓜食😂難得出去食飯要點啲平時少食既菜✌🏻🍍🧃菠蘿梳打特飲，好大杯，又有好多果粒、爆珠係入面😋
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🍲宮廷濃湯豬肚雞🐷份量係4-6人，2個人幾乎淨係飲湯都飲飽哂😂個湯係濃味又足料👍🏻
🦀糯米炒膏蟹🍚秋風起少少涼涼地，最岩開始食糯米飯🤭每次都係必點既招牌菜式✅🍚吸哂蟹黃、蟹膏、蟹肉既鮮香😋正啊！
🦑金沙鬼馬百花釀油條，睇相以為好細舊，原來真身勁大舊😵食落有好香既蛋黃味，入面係鬆脆既油條，要趁熱食！
🦑椒鹽烏賊裙邊，好大份！完全係食極都食唔完😂炸得岩岩好，唔會好重粉。
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