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2020-11-17
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灣仔鬧市中嘅泰國小店,lunchtime都要等一陣先有位,得四張枱,見好多人都係嗌外賣。我叫咗個豬頸肉炒飯,米飯炒得粒粒分明,但又唔會令到啲飯乾真真。有洋蔥粒,肉碎同菜,好香口,菜炒得好青綠。豬頸肉好食,幾juicy,幾推薦大家嗌呢個炒飯。
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