102
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Level1
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2019-03-17 1732 views
今日同姨仔入布袋澳補慶生食飯,去咗呢間,點咗8個餸,緊係唔少得海鮮啦!同大家逐樣講下。。。首先講啲正正常常既。。叫咗兩碟菜。。。炒芥蘭,豆豉鯪魚炒油麥。。ok既。。碟頭因人而異啦!椒鹽骨。。真係暈。。。大家唔好用平時排檔既椒鹽骨標準去睇。。呢度既極其量係叫椒鹽肉粒。。食落好雪肉既感覺。。白灼海蝦。。。都應該唔會點出事啩。。感覺上冇秤嗰陣啲咁大隻咯!杉班。。。僅僅熟。。新鮮既。。攞出嚟都識舉手。。但啲肉唔爽咯!油鹽水花甲。。。唔知點解會落勁多胡椒落啲湯囉!啲花甲既甜味完全冇晒咯!重點嚟啦。。。我哋叫咗隻墨魚。。刺身椒鹽兩食。。隻墨魚都冇當面秤。。就話幫我哋搵隻斤零既就ok㗎啦咁!個椒鹽墨魚鬚嚟咗。。碟刺身要追先嚟。。迷離既係碟刺身用保鮮紙包住出拎出嚟。。啲「所謂」既刺身一啲都唔爽脆。。擺明唔係新鮮劏出嚟既。。希望今晚唔好肚痾呢間8記。。冇下次!
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今日同姨仔入布袋澳補慶生食飯,去咗呢間,點咗8個餸,緊係唔少得海鮮啦!同大家逐樣講下。。。
首先講啲正正常常既。。叫咗兩碟菜。。。炒芥蘭,豆豉鯪魚炒油麥。。ok既。。碟頭因人而異啦!
椒鹽骨。。真係暈。。。大家唔好用平時排檔既椒鹽骨標準去睇。。呢度既極其量係叫椒鹽肉粒。。食落好雪肉既感覺。。
白灼海蝦。。。都應該唔會點出事啩。。感覺上冇秤嗰陣啲咁大隻咯!
杉班。。。僅僅熟。。新鮮既。。攞出嚟都識舉手。。但啲肉唔爽咯!
油鹽水花甲。。。唔知點解會落勁多胡椒落啲湯囉!啲花甲既甜味完全冇晒咯!
重點嚟啦。。。我哋叫咗隻墨魚。。刺身椒鹽兩食。。隻墨魚都冇當面秤。。就話幫我哋搵隻斤零既就ok㗎啦咁!個椒鹽墨魚鬚嚟咗。。碟刺身要追先嚟。。迷離既係碟刺身用保鮮紙包住出拎出嚟。。啲「所謂」既刺身一啲都唔爽脆。。擺明唔係新鮮劏出嚟既。。希望今晚唔好肚痾

呢間8記。。冇下次!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2019-03-17
Dining Method
Dine In