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2017-02-11 2375 views
星期一先食完,真係未試過食完咕嚕肉會心掛掛,今日又忍唔住去再食,真係唔明點解可以外脆內軟,食到尾有汁咁長時間都係外脆內軟。小籠包同鍋貼都好好味,汁多皮薄,但又唔會一夾就穿底爆汁。奶油津白都可以不過就奶味太重,唔接受到奶味嘅人,就唔好叫這奶津白,砂鍋津白,好正,這啲湯渣都食埋。一滴不留服務好,不過都好睇個睇場經理嘅帶領,星期一果位肥經理係門口未入座已經覺得佢服務一流,今日唔見佢,個個都好似唔係好想做咁。唯一一個食到打冷陣嘅係碟魚(椒鹽小黃魚),都係自己唔識叫,叫咗個有檸檬潔x亮味嘅煎魚較為失望。
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星期一先食完,真係未試過食完咕嚕肉會心掛掛,今日又忍唔住去再食,真係唔明點解可以外脆內軟,食到尾有汁咁長時間都係外脆內軟。小籠包同鍋貼都好好味,汁多皮薄,但又唔會一夾就穿底爆汁。奶油津白都可以不過就奶味太重,唔接受到奶味嘅人,就唔好叫這奶津白,砂鍋津白,好正,這啲湯渣都食埋。一滴不留

服務好,不過都好睇個睇場經理嘅帶領,星期一果位肥經理係門口未入座已經覺得佢服務一流,今日唔見佢,個個都好似唔係好想做咁。

唯一一個食到打冷陣嘅係碟魚(椒鹽小黃魚),都係自己唔識叫,叫咗個有檸檬潔x亮味嘅煎魚較為失望。
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楊家小湯包
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-02-08
Dining Method
Dine In
Spending Per Head
$140 (Dinner)
Recommended Dishes
咕嚕肉及砂鍋津白
楊家小湯包
  • 咕嚕肉
  • 一口鍋貼